Trabajo de pastry chef en Palma de Mallorca

Overview Pastry Sous Chef at Mandarin Oriental Punta Negra, Mallorca. Join our Culinary Team. Responsibilities - Develop new recipes and innovate desserts to enhance the hotel menu and engage customers. - Decorate pastries with various icings to ensure beautiful presentations. - Assist the Executive Pastry Chef with administrative duties, including scheduling and general team administration. -...

Mandarin Oriental Punta Negra Looking for a Pastry Chef to join our Culinary Team. About us Mandarin Oriental Hotel Group is the award‑winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world. Set against the stunning backdrop of Puerto Portals, Mandarin Oriental Punta Negra pulses with the vibrant spirit of...

A luxury resort in Spain is seeking an experienced Pastry Chef to lead the Pastry Department. This role involves overseeing production, developing menus aligned with sustainability values, and ensuring quality across all outlets. Applicants should have over five years of experience in luxury hotels and a Diploma in Culinary Arts. Join a team committed to exceptional guest experiences while...

Pastry Chef de Partie - Four Seasons Resort Mallorca at FormentorJoin to apply for the Pastry Chef de Partie role at Four Seasons Hotels and Resorts .About Four Seasons Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world...

Empresas: Meliá Hotels International ¿Quiere presentar una candidatura? Asegúrese de que su CV está actualizado y luego lea atentamente las siguientes especificaciones del puesto antes de solicitar. Descripción del puesto: Misión del Puesto:Producir con calidad y creatividad la panadería, los pasteles y postres que se sirven en los distintos centros de consumo del Hotel, a través de la...

Entrar en Meliá es emprender un viaje sin fronteras porque las posibilidades de crecer y formarse aquí son infinitas. Es saber que el mundo es tuyo y que puedes trabajar en muchos países. Y todo con la sensación de que formas parte de una gran familia.Es saber que has empezado uno de los viajes más apasionantes de tu vida, un viaje en el que la inspiración te acompañará siempre. ¿Te animas a ser...

Empresas: Meliá Hotels InternationalDescripción del puesto:Misión del Puesto: Producir con calidad y creatividad la panadería, los pasteles y postres que se sirven en los distintos centros de consumo del Hotel, a través de la supervisión estrecha del proceso de recepción y conservación de productos, preparación y producción de los mismos.Qué tendrás que hacer?Asegurar que se cuenta con el...

Four Seasons Resort Mallorca at Formentor, perched on the spectacular Formentor Peninsula and surrounded by panoramic views of the Mediterranean and the stunning landscape, first opened its doors in August 2024 following an extensive restoration and renovation of the historic property, originally inaugurated in 1929 on a vast private estate. The Pastry Chef de Partie is responsible for overseeing...

Overview Mandarin Oriental Punta Negra, Mallorca is looking for an Executive Pastry Chef to join our Culinary Team. About The Job Based at Mandarin Oriental Punta Negra, Mallorca, as the Executive Pastry Chef, you will be responsible for overseeing all day-to-day operations of the pastry and bakery section of the kitchen. Create and bake a wide range of products including cakes, cookies, pies...

A luxury hotel and resort group in Palma seeks a Pastry Chef de Partie to oversee the pastry section and ensure the highest standards of desserts and baked goods. The role involves training junior staff, managing stock levels, and collaborating with the kitchen team. Ideal candidates have 2-3 years of experience in a quality kitchen and a culinary degree in pastry. Offers include unique learning...

As Pastry Chef, I fully comprehend the vision of Six Senses Ibiza to help people reconnect with themselves, others and the world around them, plus our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. By embracing the Six Senses vision and values, I will deliver an exceptional experience...

A luxury hotel in Palma is seeking an Executive Pastry Chef to oversee the pastry section. Responsibilities include developing innovative desserts, managing the pastry team, and ensuring compliance with health regulations. The ideal candidate has a Culinary Degree and 2-3 years of experience in luxury hospitality. This full-time role offers a chance to lead from the front, creating delightful...

A luxury hotel in Mallorca is seeking a Pastry Chef de Partie to join their culinary team. The role includes overseeing the pastry section, ensuring the highest quality of desserts and baked goods. You will actively collaborate with the kitchen team, manage stock levels, and train junior staff. The ideal candidate will have 2-3 years of relevant experience and a culinary degree. A plethora of...

A luxury hotel chain in Palma, Spain is seeking a skilled Pastry Chef to lead the pastry section. Responsibilities include innovating desserts, managing inventory, and ensuring compliance with safety regulations. Candidates should have a culinary degree and 2–3 years of experience in luxury hospitality. This mid-senior level position offers a temporary contract and a chance to be part of a...

Mandarin Oriental Punta Negra, Mallorca is looking for a Pastry Chef de Partie to join our Culinary team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. Mandarin Oriental Hotel Group is the award-winning owner and operator...

Mandarin Oriental Punta Negra, Mallorca is looking for a Pastry Chef to join our Culinary Team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. Mandarin Oriental Hotel Group is the award‑winning owner and operator of some of...

Mandarin Oriental Punta Negra, Mallorca is looking for a Pastry Help Cook to join our Culinary Team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. Mandarin Oriental Hotel Group is the award-winning owner and operator of some...

A luxury hotel in Palma is seeking an Executive Pastry Chef to oversee the pastry section. Responsibilities include developing innovative desserts, managing the pastry team, and ensuring compliance with health regulations. The ideal candidate has a Culinary Degree and 2-3 years of experience in luxury hospitality. This full-time role offers a chance to lead from the front, creating delightful...

Overview Pastry Sous Chef at Mandarin Oriental Punta Negra, Mallorca. Join our Culinary Team. Responsibilities - Develop new recipes and innovate desserts to enhance the hotel menu and engage customers. - Decorate pastries with various icings to ensure beautiful presentations. - Assist the Executive Pastry Chef with administrative duties, including scheduling and general team...

Mandarin Oriental Punta Negra, Mallorca is looking for an Executive Pastry Chef to join our Culinary Team. Based at Mandarin Oriental Punta Negra, Mallorca, as the Executive Pastry Chef , you will be responsible for overseeing all day-to-day operations of the pastry and bakery section of the kitchen. Develop new recipes, innovate and develop new and exciting desserts to enhance the hotel’s menu...