Trabajo de executive chef en Palma de Mallorca

Overview Mandarin Oriental Punta Negra, Mallorca is looking for an Executive Pastry Chef to join our Culinary Team. About The Job Based at Mandarin Oriental Punta Negra, Mallorca, as the Executive Pastry Chef, you will be responsible for overseeing all day-to-day operations of the pastry and bakery section of the kitchen. Create and bake a wide range of products including cakes, cookies, pies...

JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high quality product is produced. Responsible for...

Empresas: Ushua a Ibiza Beach HotelMisión del puesto de trabajo:No te quedes con las ganasvive la auténtica experiencia, trabaja con nosotros en Ushua a en el departamento de cocina como Executive Sous Chef.Tu misión será apoyar al Executive Chef en la dirección operativa, técnica y humana de la cocina, garantizando la excelencia gastronómica, la consistencia del producto y el cumplimiento de los...

Mandarin Oriental Punta Negra Looking for a Pastry Chef to join our Culinary Team. About us Mandarin Oriental Hotel Group is the award‑winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world. Set against the stunning backdrop of Puerto Portals, Mandarin Oriental Punta Negra pulses with the vibrant spirit of...

🌟Join Our Global Family at RIU Hotels & Resorts! With over 100 hotels in 20+ countries and more than 70 years of hospitality excellence, RIU Hotels & Resorts is a global leader known for exceptional service, innovation, and warm hospitality. In Zanzibar, we currently operate RIU Palace and RIU Jambo, with the eagerly anticipated Riu Swahili set to open in January 2026. Join us as we continue to...

Pastry Chef de Partie - Four Seasons Resort Mallorca at FormentorJoin to apply for the Pastry Chef de Partie role at Four Seasons Hotels and Resorts .About Four Seasons Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world...

As an Executive Chef at La Residencia, a Belmond Hotel, Mallorca you will shape the gastronomic identity of a world-renowned luxury hotel, driving innovation while honoring the rich culinary heritage of Mallorca and the Mediterranean. The Executive Chef will be at the forefront of all culinary operations, responsible for driving innovation, maintaining the highest quality standards, and...

En Juniper Travel Technology ofrecemos soluciones tecnológicas de vanguardia para la industria de viajes (OTA, DMC, BedBanks, Aerolíneas, Mayoristas y Cruceros). Desde 2003, hemos aumentado el potencial de más de 550 empresas en 50 países de América, Europa, Medio Oriente, Asia y África. Contamos con más de 400 profesionales expertos en tecnología y viajes que ayudan día a día a las empresas...

\ JOB TITLE \ Chef de Cuisine at 5 -star resort (Seasonal)\ \ \ LOCATION \ Porto Petro, Mallorca – Spain \ \ \ ABOUT THE RESORT \ 5 -star international resort located in Porto Petro (Mallorca), offering high -volume and premium culinary operations designed for an international guest profile. The property delivers elevated buffet, à la carte and live -cooking experiences aligned with seasonal...

Es responsable, junto al Head Chef, de la implementación de los procedimientos de cocina centralizada, asegurando el cumplimiento de los estándares de la compañía, adaptando la operativa de trabajo al equipo del hotel, manteniendo los niveles de calidad de producto, servicio y cumpliendo los requerimientos de APPCC (Análisis de Peligros y Puntos de Control Crítico) y de sostenibilidad de la...

As an Executive Chef at La Residencia, a Belmond Hotel, Mallorca you will shape the gastronomic identity of a world-renowned luxury hotel, driving innovation while honoring the rich culinary heritage of Mallorca and the Mediterranean. The Executive Chef will be at the forefront of all culinary operations, responsible for driving innovation, maintaining the highest quality standards, and fostering...

A luxury hotel chain is seeking a Pastry Chef de Partie for their resort in Mallorca. This role involves overseeing the pastry kitchen, ensuring high-quality preparation and presentation of desserts. Candidates must have at least 5 years of experience in pastry, ideally in a luxury resort environment. Team leadership and effective communication with the Executive Pastry Chef are key. This...

A luxury hotel in Palma is seeking an Executive Pastry Chef to oversee the pastry section. Responsibilities include developing innovative desserts, managing the pastry team, and ensuring compliance with health regulations. The ideal candidate has a Culinary Degree and 2-3 years of experience in luxury hospitality. This full-time role offers a chance to lead from the front, creating delightful...

As an Executive Chef at La Residencia, a Belmond Hotel, Mallorca you will shape the gastronomic identity of a world-renowned luxury hotel, driving innovation while honoring the rich culinary heritage of Mallorca and the Mediterranean. The Executive Chef will be at the forefront of all culinary operations, responsible for driving innovation, maintaining the highest quality standards, and fostering...

Overview Pastry Sous Chef at Mandarin Oriental Punta Negra, Mallorca. Join our Culinary Team. Responsibilities - Develop new recipes and innovate desserts to enhance the hotel menu and engage customers. - Decorate pastries with various icings to ensure beautiful presentations. - Assist the Executive Pastry Chef with administrative duties, including scheduling and general team administration. -...

Mandarin Oriental Punta Negra, Mallorca is looking for a Pastry Chef to join our Culinary Team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. Mandarin Oriental Hotel Group is the award‑winning owner and operator of some of...

Overview Mandarin Oriental Punta Negra, Mallorca is looking for an Executive Pastry Chef to join our Culinary Team. About The Job Based at Mandarin Oriental Punta Negra, Mallorca, as the Executive Pastry Chef , you will be responsible for overseeing all day-to-day operations of the pastry and bakery section of the kitchen. Create and bake a wide range of products including cakes, cookies, pies...

A luxury hotel in Palma is seeking an Executive Pastry Chef to oversee the pastry section. Responsibilities include developing innovative desserts, managing the pastry team, and ensuring compliance with health regulations. The ideal candidate has a Culinary Degree and 2-3 years of experience in luxury hospitality. This full-time role offers a chance to lead from the front, creating delightful...

Mandarin Oriental Punta Negra, Mallorca is looking for an Executive Pastry Chef to join our Culinary Team. Based at Mandarin Oriental Punta Negra, Mallorca, as the Executive Pastry Chef , you will be responsible for overseeing all day-to-day operations of the pastry and bakery section of the kitchen. Develop new recipes, innovate and develop new and exciting desserts to enhance the hotel’s menu...

Pastry Sous Chef at Mandarin Oriental Punta Negra, Mallorca. Develop new recipes and innovate desserts to enhance the hotel menu and engage customers. Assist the Executive Pastry Chef with administrative duties, including scheduling and general team administration. Inventory management: monitor and order ingredients and supplies for the pastry section. Collaborate with the Executive Pastry Chef...